Chef Alison Negrin & Associates

Casa Caponetti is located in central Italy, about an hour north of Rome. Turning off Hwy SP3 after passing through the town of Tuscania (2 k

Meyer lemons have been around a lot longer than California Cuisine. They were identified in 1908 by none other than Frank N. Meyer and are

It is my intention to choose a kind of food and preparation that is right for who is being served, that will enhance their journey and feed

The first course was to be an appetizer of tiny Belon oysters, broiled with truffle butter and served on a platter lined with coarse sea sal

Chef Alison cooks for Alice Waters and staff at Chez Panisse

Tomatoes and corn are nearing the end of their prime yet they are still readily available and delicious and often a great price as...

My sister lives miles away, in Stockholm, but somehow we often seem to be exploring the same cooking projects simultaneously. Whether...

Popular during the Great Depression, this dish provides all of the essential amino acids which makes it a less expensive alternative to...

Just in time for the tomato, corn and zucchini harvest here in California! Yield: ~4 cups (1 quart) Ingredients 1 cup Smoked and...

A new take on summer vegetables! These fritters incorporate the unusual flavors of feta cheese and chopped mint, to make a most...